Puerto Plata…was really hotta and other things

by | Jan 28, 2022 | Food Experiences, Photography

Can’t remember the last time I wrote two posts in one day but I thought that since we are on a sea day (for the non-cruisers that means no stops today) and have three ports in the next three days (Bonaire, Curacao and Aruba), I would get yesterday’s stop out of the way today, while I have some time to write. But I don’t want to overload you so I will post it tomorrow (which for you might be today).

Yesterday we were in beautiful Puerto Plata in the Dominican Republic (DR). Kathleen and I have always been under the impression that we had been to the DR two other times because we had stopped at a small port called Labadie while on a Celebrity ship. Turns out we had the island (Hispaniola) right but the country wrong. Labadie is in Haiti so this was our second visit to the DR. But we had never been to this side of the country before.

The ship actually docks at Amber Cove which is just 13 kilometers west of the city of Puerto Plata. Amber Cove is a port developed by the Carnival Corp for all the ships under that umbrella to dock for this city. Imagine if Disney created the Caribbean without rides…you get Amber Cove. Lots of shops, pretty grass, clean and spic and span surroundings.

We were only in Amber Cove long enough to jump on a bus with our guide Rrrrafael ?. He really, really rolled that first R. We were doing a tour (along with the Sail with Seth crowd) called “Flavors and Traditions of Puerto Plata: In partnership with Food and Wine magazine.” I am not sure why it has this title because we saw no one or heard nothing from Food and Wine magazine. What we did do was:

  1. Took the bus into Puerto Plata while Rrrrafel told us all about the city and the Dominican Republic.
  2. Stopped at the town square and walked around while Rrrrafel told us about the buildings and traditions of Puerto Plata.
  3. Went to a cigar factory/showroom where I was told that one person got to roll and smoke his own cigar. Being highly allergic to cigar and cigarette smoke/smell, I (and the rest of our pod of four) stayed outside while this part of the tour took place so I can’t say for certain that’s what happened.
  4. Went to a chocolate factory to see how chocolate was made and taste hot chocolate (like we were cold ?) and a tiny brownie. Personally I consumed neither. Not a big chocolate guy. But I was told both were great.
  5. Had lunch at an outdoor restaurant where they had set up a buffet of rice, beans, chicken, tortilla chips, salad and your choice of water or soft drink. It was very “nice.” Not bad, not great. just “nice.”
  6. Toured the grounds of the restaurant where there were koi ponds, artwork and a variety of flora including orchids.
  7. Went to a rum distillery where we saw a film about how rum is made and how great that distillery is and then we got to taste some rum. Eight different kinds but if you poured them all in the same glass, you might have an ounce.

That was the tour folks. To me it was a typical overview of a city tour, Rrrrafel did a great job and because we were with Seth, we had some good old fashioned fun. And I loved it because I got to do my second favorite kind of photography (after general travel photo), street photography. I love taking pictures of interesting people with interesting faces or doing interesting things. I think I like to do this because I spent more than 50 years doing high school and college yearbooks as a student, a teacher and a rep for Jostens Yearbooks. I can’t sell them or use the ones I take in any commercial way because I would need a release from the people I shot. Still, I love taking them. My daughter tells me, “Dad, when you die I will look at these and wonder who the heck they are and should I save them because they might be family?” So I also take them to bamboozle her.

Here are some quick examples of what I mean. The captions will tell you a little more about street photography.  Don’t forget, if you click the first shot, you can then scroll through with your arrow keys or by swiping…and PLEASE…don’t look at my photography on a phone. Please…

After people see my street photography stuff, they often ask if I ask permission before I take the picture. I don’t. Mostly because they have no idea I took their photo. In all the pics above I was more than 100 feet away using a very long (300mm) zoom lens so they had no clue I was taking any photos of them. I do have a rule that if there are street performers and I shoot their picture, I always tip them. It’s the right thing to do. If I don’t have money for tips, I don’t take the picture.

Here are the rest of my Puerto Plata pics. Don’t forget, if you click the first shot, you can then scroll through with your arrow keys or by swiping…and PLEASE…don’t look at my photography on a phone. Please…

When you see a panoramic photo in my shots, it is actually not done with my iPhone set on Pano. I take these with my Nikon. When I say I take “them” with my Nikon, the photo above that shows two ships (Nieuw Statendam and Rotterdam) on opposite sides of the pier is actually made up of 26 individual photos I took while standing in the same spot and turning my body almost 360 degrees. The two ships were actually parked at the pier right next to each other like you can see in the next shot. Then I open those 26 pictures (most of my panos are much less photos–the last one only has 16 photos) in Photoshop and merge them together. They create huge pictures that I could print up to billboard size. I have always loved taking them.

PS: Sorry about the headline. I couldn’t resist.

Photography takes an instant out of time, altering life by holding it still.  —Dorothea Lange

 

Surprising Grand Turk and some other stuff

by | Jan 27, 2022 | Photography

After missing our first port (which should have been HAL’s private island, Half Moon Cay) due to weather conditions and not COVID, our first stop became Grand Turk Island. Grand Turk is the Turk part of Turks and Caicos. This was our first time on this island so we had no clue what we were in for.

On past cruises we hardly ever do ship’s shore excursions but using HAL’s Have It All program, we not only received a drinks package, two nights in specialty restaurants and complimentary Wifi but we were able to sign up for some HAL shore excursions for free. With that said, we chose “Charming Grand Turk by Open Air Tram.” This was just one of those overview tours where we would see the island and hear from a guide who would tell us a little about the island, their country and its history.

Sometimes things go wrong on a cruise and you just hope it’s not a big deal. This turned out to be one of those times. We had arrived at the correct time for the afternoon tram ride and after they signed us in they told us that the morning tram group had not come back yet and we would have to wait 15 minutes. No biggie. But the 15 minutes turned into 30 and then almost an hour. The shore excursion team offered us a full refund or we could wait another 15 minutes. In fact the tram never showed up (they might still be there ?). Some people chose to take refunds and headed back to the ship. We had decided to wait the full hour and then take the refund.

But when an open air bus (not our tram) came in after their second tour, the HAL shore excursion people asked the guide if he would take us. We were totally impressed with their efforts and he agreed to tour us around. We were thrilled because he had a higher and larger open air bus than the tram would have been, which made it much easier for me to get the photos I ended up with (that I am thrilled about). The shore excursion manager did her job that day, totally coming through for us. Not only that, when we got back to the ship and checked our accounts we found that she had reimbursed us for the entire tour because it was late and we handled it so well. Going above and beyond—HAL’s service is blowing us away.

Once we got out on the road with our guide Nate we knew we were in a very fun tour. He was hilarious. He had two teenage girls working with him and they took great care of us as we drove all over the island. We learned a lot about Grand Turk and its history (for instance, did you know this where John Glenn landed after his first orbit of the earth?). Nate was also great about stopping for photos. I am going to tell you a little more about Grand Turk in the captions of the photos below. Don’t forget, if you click the first shot, you can then scroll through with your arrow keys or by swiping…and PLEASE…don’t look at my pictures on a phone. Please…

Not sure what more I can tell you about Grand Turk but I will say that this cruise is almost making me like the Caribbean. (For those new to this blog, this has NEVER been one of my favorite places—too warm, not a beach person, etc.) We loved Grand Turk, we had a great day in Puerto Plata, Dominican Republic yesterday that I will write about later this afternoon or later this week and the weather has been near perfect. Yes, it has been hot when we are out and about and I think wearing a mask makes it about 10 degrees warmer but I am writing this on a sea day, sitting outside on our verandah. The temperature is 79 degrees Fahrenheit, the seas are flat as a lake and the breeze is awesome. I could get real used to this, really fast. We are already talking with our buddy Seth about doing another Sail with Seth in a warm climate. We will keep you updated in case you want to join us.

One more thing to mention about the Sail with Seth part of our cruise. This morning he arranged a special Coffee with the Captain just for the group and the captain verified that there are 895 passengers on board and a little more than 800 crew members. That means we have almost one crew member per passenger. No wonder the service is so awesome!

There’s definitely healing properties to being in proximity to the ocean and that breeze. There’s something about that Caribbean climate and humidity.   —Johnny Depp

I May Have a New Favorite “Big” Ship

by | Jan 26, 2022 | Photography

Many of you know that we are long-time cruisers with more than 30+ cruises in our past. And of those, 20+ have been on Celebrity Cruise line ships. While we have sailed on Holland America before (this is our fifth time), I thought their ships were “fine.” Like in, “that place is just fine.” We always liked Celebrity ships better. Until two things happened. First, Celebrity put all their money into the new Edge class of ship and stocked it full of their “revolutionary” infinite verandah staterooms. (To be honest, this is just an outside stateroom with a window that opens and closes…and not always at your discretion). They also made it so that a great deal of the people on the ship had certain areas they could not get into. For instance, the only forward looking spot (to see what’s in front of the ship) on an Edge class vessel if you are not in a suite is…the gym. That’s just wrong. Sailing into Stockholm or through the Panama Canal I can’t even imagine not being able to take pics from around the entire ship.

As I said in the headline, I may now have a new favorite “big” ship. I put those quotes around it because to be honest, this ship is not that big. In October 2019 we sailed on Royal Caribbean’s Allure of the Seas which is TWICE as big as the Nieuw Statendam. But let’s talk about why I am loving this ship. BTW: Celebrity Flora in the Galapagos will always be our favorite small ship.

First, the design is better than any I have seen on a HAL ship before. Everything is  just beautiful, without a hint of gaudy. The crew and the service have been amazing. Easily an equal to any Celebrity cruise we have taken before. Of course that may be because of our reduced passenger load but as of now, just about every waiter/server/manager/etc. that I have come in contact with more than once…knows my name. Seriously. (BTW: Correction needed. We had been told that there were only 750 or so passengers on board but we found out that there were actually 900. 750 of us departed Fort Lauderdale on Sunday while the other 150 or so were already on board from a previous cruise.)

I have loved all the public rooms we have been in and since I showed you our stateroom yesterday, here’s my shots from around the ship. Don’t forget, if you click the first shot, you can then scroll through with your arrow keys or by swiping…and PLEASE…don’t look at my photography on a phone. Please…

Yesterday we were in Grand Turk where I took some pictures that were so good they really surprised me. I did not think there would be anything that great to shoot in Grand Turk—but there was! And today we spent most of the day in the company of our buddy Seth and some of his Sail With Seth group touring Amber Cove and Puerto Plata in the Dominican Republic. More about that and our visit to Grand Turk tomorrow, because thankfully—we have a SEA DAY and I can get some more photos processed and some more writing done.

Design is not just what it looks like and feels like. Design is how it works.    —Steve Jobs

On Board the Nieuw Statendam…it’s AWESOME!

by | Jan 25, 2022 | Photography

Yesterday (it’s Monday right now and will probably be Tuesday before I finish this), we sailed on Holland America’s (HAL) Nieuw Statendam from Fort Lauderdale (FLL), Florida. After two really great nights in our FLL AirBnB we got to board in the first group. We had heard that HAL was being really being a stickler about boarding times due to the pandemic and we were no exception. Our time said noon and at 11:15 I dropped Kathleen, Steve and Jamie off at the port and took our rental car back to the airport. A quick cab ride back and we were ready to board right on time.

BTW: Before we went I did an early morning photowalk around Fort Lauderdale’s Riverwalk and here’s some pics from that morning. Don’t forget, if you click the first shot, you can then scroll through with your arrow keys or by swiping…and PLEASE…don’t look at my photography on a phone. Please…

Our home for the next 10 days

Check-in took less than 15 minutes and would have been faster if you took out all the COVID stuff. As soon as we got on board our rooms were available so we went to drop off our carry on luggage and to unpack those. I am not sure if I mentioned this but originally we had a verandah stateroom on deck six. About two weeks before the cruise we got an e-mail asking if we wanted to upgrade to a Neptune Suite. Neptune Suites are the second highest level of suites on the ship and the cost to upgrade was amazingly reasonable so we grabbed it. The suite is AMAZING! More than 350 square feet (which is big for a cruise ship stateroom, with a monster bathroom and a huge living space. Here’s some pics to show you what we are living in for the next ten (now nine) days and…don’t forget, if you click the first shot, you can then scroll through with your arrow keys or by swiping…and PLEASE…don’t look at my photography on a phone. Please…

You always hear folks say, “I don’t need big room or a verandah because I am never it in.” This is true until you get a stateroom/suite like this. Then you are in it because you have everything you need. And on this cruise (and others for awhile) this is the only place we can walk around without our masks on. And because it’s just awesome!

I will drop some photos in my next post of the rest of the ship. Here are some facts about this particular cruise. First, due to COVID there are fewer than 750 cruisers on board. This is on a ship built to hold 3,214 passengers when at full capacity so to say that things feel empty is an understatement. I will say that there are some events (the Blues Club we were in last night) that can get crowded but we are doing our best to stay in our little pod of four.

We were supposed to have six ports of call on this cruise but that got tossed out the window yesterday when we could not land at Half Moon Cay, (HAL’s private island). This was NOT due to COVID but to high winds. Half Moon Cay is a tender port (that means they drop life boats and ferry you in from the ship) and the winds and seas were just too high to put those in the water safely, so we skipped that port. I will give the activity staff high marks because they quickly adjusted and found lots of things for people to do. BTW: If you are a trivia buff, this cruise is for you. I think there is trivia scheduled about every three hours along with lots of other activities.

Still have five ports scheduled and as I type this we are tied up at the pier in Grand Turk. We (the four of us) are going off around noon to do a HAL shore excursion. We got two free with our cruise and this is one of those. Grand Turk will allow us to get off and just wander around.

Tomorrow we are in Amber Cove in the Dominican Republic, then a sea day, then we hit Bonaire, Curacao and Aruba in that order, on successive days. Then it’s two sea days and we are back in Fort Lauderdale. So far, everything is going great. More on the ship, the activities and the food in my next post.

The purpose of our lives is to be happy.   —Dalai Lama

The PANDEMIC IS OVER!!! At least they think it is in Key West, Florida

by | Jan 22, 2022 | Food Experiences, Photography

We spent our first night after flying into Fort Lauderdale at the Le Meridian Hotel near the airport. It turned out to be a very nice place. Being about an hour late, Kathleen and I grabbed a very quick bite before I high-tailed it back to the airport to pick up my brother (Steve) and my sister-in-law (Jamie) and bring them back as well.

The next morning we were up early, off to Starbucks and then we hit the road to go down for a one night visit to Key West, Florida. Kathleen and I had been there in 2009 with our buddies Bob and Judy and had loved it. Today is a tale of what happens in 12 years—bad things.

The cute and quaint town we visited in March of 2009 is now kind of a drunken, slobbery, very expensive mess. Well, maybe not that bad but certainly different from what we had experienced. The really big news in Key West is that the pandemic is OVER! We knew that because when we were walking around downtown, shopped and ate in restaurants and besides the four of us we saw exactly two (YES TWO) people with masks on. So we guess it’s over. At least it is there. We were so careful to keep our N95 masks on all day, even in the humidity and we are hoping that was enough. We have to take COVID antigen test this morning in order to be able to board the ship tomorrow. Fingers crossed!

The experience wasn’t all bad. I did get two new Crazy Shirts (the greatest shirt in the world—I have about 30 of them and wear them pretty much every day), we had a wonderful dinner at a restaurant on Duval Street (the main drag) called Bagatelle. Food was amazing and service was great. Except for the lack of masks, it was about a perfect dinner.

The same cannot be said about our hotel. Key West is in high season and that means hotels are not only scarce but expensive. We could not find a single AirBnB. The hotel (The Gates Hotel) was more than $300 a night so we were only staying one night. When we arrived and tried to get into the lobby to check in there was a sign on the door that said something to the effect that “two hotels, one lobby” with directions to drive to the hotel next door.

Once we got in the correct lobby we found out that not only was the hotel more than $300, they tacked on an undisclosed “resort fee” of $40. This “resort fee” got us two bottles of water and some free but pretty slow WiFi. Then we headed to our room which was way around the back of the building in a different, motel-type building. We found our room but we had to walk across about about 15 feet of muddy ground to get to the door and sometimes you had to fight your way through a flock of Key West’s famous chickens. Once inside we found another sign that people in Key West think the pandemic is over as soon as we used the facilities. There was no soap. Seriously, in a hotel room that charged us more than $350 plus tax, there was no soap. Also no bath mat to step out of the shower on. So I get on the phone and call the office to see if we could get both. I called about 15 times over and over again for about 20 minutes and there was no answer. So we went off to dinner and I figured I would ask when we got back. In the meantime the person who had checked us in sent me a text asking if everything in our room was OK and I texted back that we did not have soap or a bath mat. She said she would send some right out. This was two days ago, we checked out yesterday and we still don’t have it ?. I can’t recommend this hotel less than I do.

But I did get in an early morning photo-walk the next morning and the best of what I took are in the slide show below. Hope you enjoy them. Got some great sunrises and pelicans and a few other subjects as well. (Click on the first pic and you can scroll through the rest.)

The next morning after a quick hit of Starbucks we were back up the overseas highway to drop our luggage at our AirBnB where we would spend the next two nights. That done we headed north to Wellington to have dinner with our friends Mike and Cathy. We had promised my brother who loves Greek food, a visit to our favorite Greek restaurant, Chris’ Taverna in Lake Worth. After an hour wait we were rewarded with an amazing dinner (just like always). Of course I had the octopus and it was maybe the best I have ever eaten. Plus it was great seeing Mike and Cathy. Kathleen and I will meet them for lunch on the day we get off the ship as we don’t fly back until early evening.

That brings us to this morning (Saturday) when we are happily ensconced in the AirBnB while doing our online-monitored COVID tests so we can board the ship tomorrow. So far two of us have passed, one is waiting for their proctor to come back and then Jamie will do hers and we are good to go. More tomorrow!

Laughter is an instant vacation.  —Milton Berle