Once again…Let Me Sum Up

by | Nov 5, 2024 | Uncategorized

Whew! We are home, but to be honest, I am still having a hard time remembering what day it is. Hopefully, I will get over that soon. Jet lag is pretty much over, but real life is intruding into my travel life. It’s so much fun (sarcasm here) getting home to more than 200 emails I had been just throwing into a folder in Mail to be read when we were home. Now, I have to read them and respond to them. I want to go on vacation again.

Our trip home was pretty decent. The airports got the wheelchair stuff for Kathleen correct this time. British Airways surprised us with two decent Indian meals on two flights. We stayed overnight at a Terminal 5 hotel (Sofitel) and found that we liked the Terminal 3 hotel (Hilton Garden Inn) we had stayed in last June a lot better. Our flight was on time, our luggage showed up quickly, we looked at the camera in passport control, and we were out of there in less than 15 minutes from when we got off the plane. Our Welcome Pickups guy grabbed us, and with the light traffic after 7:00, we were home in no time. Kathleen was off to bed. I got the mail, watched the Dodgers win the World Series and then hit the hay. A good end to a great trip.

Madrid

Going back to the very beginning, we liked Madrid a lot. We stayed at the Hotel Preciados in downtown. As you may recall, we toured for three full days: one in Toledo (our best day), one in Segovia (another great day), and one in Madrid itself, which could have been better. Read all about those in previous posts. The summary of Madrid was that we had a great time, and we’ve now been there and done that. It’s now crossed off our list, and we won’t be going back. A nice city, but it was no Edinburgh or Amsterdam for us—but we are glad we visited once.

Lisbon with Viking

The next stop was Lisbon before our Douro River cruise. As soon as we got there, we met Marianne, who was amazing. She was not only the person directing our pre-cruise stay in Lisbon but also the Program Director on our entire river cruise. She proved to be one of the best parts of the whole 10 days we spent with Viking. Her laugh, her sense of humor and the fact that she was always UP and always FUN made her someone we will remember for quite a while. More about Marianne later.

Sadly, as you have read, when we were touring Lisbon with Viking, Fatima, the worst guide I have ever experienced, ruined the entire experience for me. Not only would she not shut up, but she insulted me, too.

Our Douro River Cruise

OK, this is what you have been waiting for—how was the cruise? In a quick word, it was awesome. We love river cruising. We really didn’t discover how much we liked it with our Christmas Market cruise on the Danube last winter because it was so darned cold. So, if you have done a Christmas Market cruise, go back and do a warm weather cruise like the Douro and see what you missed.

One of my absolute favorite things about this cruise was seeing the cruise. By that, I mean that on our Danube cruise, most of the movement on the river was accomplished either at night when we were asleep or during the day when we were on an excursion. My absolute favorite part of our Douro River cruise was sailing on the river. I think I mentioned in a previous post that I could do this cruise again and never get off the ship. Seriously, my favorite days were the ones where we spent the majority of the time sailing on the river and watching Portugal go by.

Shore Excursions

Don’t get me wrong, the shore excursions were just fine. If I had to rate them, I would put Salamanca, Spain as #1 because it was like going back to what Europe used to be in the early 2,000s before over-tourism started. I also enjoyed the short visit to Castelo Rodrigo. I mean, the castle was nice, but the best part was that it was brief. We sailed most of the day and then did about a three-hour excursion to a somewhat interesting place. Probably my third favorite was the second half of our first day when we visited the Mateus Palace. What snoozer. But the second half of the day was to visit the Sandeman winery, where they make their wonderful port wine, and be shown around by a guide who really knew what she was talking about and made the tour fun. That was it. The rest of the days, the excursion was either blah (Favios), or we didn’t go (Lamego).

The ship/boat

I really have yet to spend any time discussing the ship itself. Unlike the Viking Longship, we sailed on the Danube, the Douro River boats (you can put a boat on a ship, but you can’t put a ship on a boat, and I think you could put a Douro River boat on a big ocean-going vessel) are smaller due to the smaller locks they must get through. So, instead of carrying up to 190 passengers like the Danube boats do, the Douro River boats carry a maximum of 106, and ours only had 99. That makes so much difference. It’s much more intimate. You get to know most of the crew because there are only 36 of them. And they all do all sorts of jobs. One of our favorite people onboard was Mitra. His official title (on his name tag) said, “Bar Chef.” He was the best bartender on board, and he really kept things going in the lounge. But he was also the sommelier in the dining room and helped out waiting on tables or restocking the buffet as well. Our favorite server in the dining room, Ovi, not only served us dinner but also was the crew member who walked us to our stateroom on embarkation to show us how everything worked. She often worked in the lounge serving drinks. The lady got around.

Embarkation/Disembarkation

Speaking of embarkation…those of you who have suffered through a three-hour embarkation as we did in May 2023 to get on Koningsdam in Vancouver or anything like it will LOVE embarkation on a river cruise. Especially this one. Since we had spent two days with Viking in Lisbon before we boarded the boat, they had everyone on one of four “luxury motor coaches,” and they staggered their morning departures, which meant that each of the “luxury motor coaches” made it to the ship about 15 to 20 minutes apart. So when we arrived, we went up the gangway, and they asked us our names. We were escorted (us by Ovi) to our stateroom, and our luggage arrived minutes later.

Disembarkation was just as efficient. We were given a list of when every stateroom would be getting off (we had been asked in advance how we would be leaving the ship) and told to put our big luggage out in the hallway outside our rooms 15 minutes before we would get off. Then, at our appointed time, we got up and got off. Simple as that. It really pays to be on a smaller boat.

Our stateroom

Our stateroom was a suite. There, I said it. We splurged and booked a suite. It wasn’t that much more, but it got us some things we really wanted. The first was an actual extra room. We had both a living room and a bedroom. Not to mention a walk-in closet and a smallish bath (smaller than on our Danube cruise). So when I would wake up really early, I could sit in the living room and work on photos or on a new post without waking up Kathleen or needing to get completely dressed and go to the lounge.

The other reason we LOVED this suite was…free laundry. Yes, folks, we could send out as much laundry as we wanted, and it was included. On our Danube cruise, we had sent out a few things because we had already been in Lisbon for a few days, and then we did Prague and Nuremberg as a pre-cruise extension, so when we got on, we needed to have some things washed. But the prices were OFF THE CHARTS! As I recall, I got one pair of jeans, two pairs of socks, and two shirts, and it cost me $20. On Viking Torgil, we got to the ship with lots of dirty laundry from four days in Madrid, two nights in Lisbon and a single suitcase each. We immediately sent out all our dirty laundry (they gave us two really nice-sized bags to send it out in) and had it back early the next day. From that point on, I pretty much sent out laundry every day. Whatever I wore the day before, send it out! And it got to the point where it would come back on the same day.

If you would like to see photos of the suite, you may have to wait. I suddenly realized when we got home that I had never really taken any pictures of the suite. I had a couple (the bedroom and bathroom) but missed the living room. But never fear; you will be able to see a whole bunch soon because Mike and Cathy had the same type of suite we did, and Mike always does an awesome job of taking ship/boat/stateroom photos. His review of the cruise with all those photos should be out soon (HEY MIKE—is the review done yet? ?). When it is done, I will post about it, and you can find it right here at www.thepreismans.com. In the meantime, here are a few photos I took of our room.

The Food

Everyone wants to know about the food on a cruise. We have found that Viking does a “fine” job of food on its ocean and river cruises. By that, we mean we like the food. It’s not gourmet, and it doesn’t hold a candle to Oceania. But our most memorable meals on this trip came when we were off the boat (lunch in Toledo and lunch in Cascais come to mind).

On board Viking Torgil, we had a wonderful British chef named Michael Bee Venet. I say he is wonderful less for his culinary skills than for his wonderful personality. Every night, he would preview the meal at our pre-dinner destination talk. He was hilarious. He also regularly stopped by everyone’s table. At breakfast, he would often come around with a special baked good and serve it to us himself.

But we thought his food was oversalted. Sometimes, it was just finishing salt. Some soups were fine when you got down below the surface, but those first three spoonfuls were very salty. We also thought the food was better at the beginning of the week than at the end. It wasn’t bad, just not as good. On a scale of one to ten, it was an eight when we started and a six when we finished.

By the way, when you take a Douro river cruise, you eat all your meals in the dining room. It is totally casual. I think we only saw anyone in anything dressy twice. OMG— people wore shorts in the dining room. We wore jeans and tennis shoes. On our Danube cruise, there was a small buffet area at the front of the boat, but not on the smaller Douro boat. It was the dining room or hunger.

All in all, the food was good and plentiful, and we had nothing to complain about…or wait! I want to complain about the bread. It was too good. Seriously, it may be the best bread I have had on any cruise. Delicious—and I ate way too much of it. Oh, and there were fewer veggies than we would have liked as well. Kind of like our ocean cruise on Viking Venus in June; there was a lot of red meat, which we try to avoid at home. Here’s a gallery of some dishes we ate on this trip. I will try to tell you where we ate them, but if you like great food, check them out. All were shot with my phone, so feel free to look at them on yours. Remember, you can click them to enlarge them and scroll through. I’ll start with some photos of where we all ate.

I almost forgot the “Steve Test.” For those of you unfamiliar with the Steve Test. I call this the Steve Test because my brother Steve came up with it. I think it’s brilliant. This is the entire test: If you eat in a restaurant while traveling, and if that restaurant is near you once you get home, would you go there again? If it were in your hometown, would we eat there regularly? For this trip, the places that passed the Steve test were Clandestina in Toledo, the Lebanese restaurant behind the TimeOut Market and a few of the meals on Torgil, but the ultimate A+ on the Steve Test went to the Chicken restaurant in Cascais on the day we toured Sintra. I know my brother believes it’s the best chicken he has ever had.

Entertainment

If you have been reading my stuff for a while, you know we have kind of given up on shows. Besides, they really don’t have shows on river cruises. However, they did have some great entertainers come on board while we were in ports, and Mike will have photos of those, I am sure. He can stay up later than we can. But I did want to mention two of the best entertainers I have ever seen on a ship—river or ocean.

The first is not really an entertainer but a server in the restaurant. He was kind of in charge of singing Happy Birthday to anyone celebrating one. He also was a total clown. He has a great voice, but what really makes him GREAT is his face. He can turn it into the absolute funniest looks you have ever seen. Here are a few shots of our buddy Agus doing his thing.

He was so special that I am going to try to add a video I took of him. If it works, it’s right here. IT WORKED!

[videopress UVzEfu7W]

The other amazing performer on the ship was our wonderful, incredible, marvelous, fantastic Program Director, Marianne. We had heard that she was going to sing one night after dinner in the lounge. We were both pretty tired, but I persuaded Kathleen to go, and were we ever glad we did. She was all those adjectives I put up above and more. It might be the best show I have ever seen on any ship or boat. For sure, it was the most fun. And now that I got the Agus video to load, here’s a little bit of Marianne’s show.

[videopress or6hDDlg]

Besides being the best Program/Cruise Director we have ever sailed with (35+ cruises), she is one of the nicest and most caring people you will ever meet. We would take a cruise she was on just to sail with her.

To Sum Up

How much did we enjoy this river cruise? For the first time in more than twenty years (since we took our first Panama Canal cruise on Celebrity’s Infinity in 2004), we don’t have an ocean cruise booked, and we don’t think we will take one in the foreseeable future. We have booked a Chobe River cruise in Africa, a Columbia River Cruise, and a Great Lakes cruise, but that’s it. We can’t think of anywhere that big-ship ocean cruises go that we still really want to see. We aren’t saying we wouldn’t go if friends wanted to go together, but we have been there and done that just about everywhere ocean cruises go. I guess we are now river cruise people.

WAIT! I almost forgot the best part of the entire trip—getting to travel once again with Steve, Jamie, Mike and Cathy—our October gang. We will all do it again next October when we cruise the Columbia River between Washington and Oregon.

No man ever steps in the same river twice, for it’s not the same river and he’s not the same man.    —Heraclitus

A Little More of Porto to Ponder

by | Oct 26, 2024 | Uncategorized

The following day, we were up and ready to tour Porto. When we first arrived (six days ago), there was no time to tour the city. It was pretty much getting on the boat, having dinner, going to bed after a long day of touring to get to the boat. So today was our day to tour Porto.

We had a choice of two tours. One was a walking tour of Porto (which we skipped to make Kathleen’s knee happy) and an overview tour on the “luxury motor coach.” We opted for that one. It included more geography but fewer stops and time on the ground. Which for us worked well. Our two scheduled stops were at the Cathedral of Porto (what else?) and at the spot where the Douro River meets the Atlantic Ocean. Both were very scenic. And, of course, I got a lot of photos. It wasn’t a long tour, about three hours total, but we felt we got what we paid for (it was included ?). Here are the photos I took while out and about on the tour. Don’t forget; if you click the first shot, you can scroll through with your arrow keys or by swiping. And PLEASE…don’t look at my photography on a phone. Please…

After our tour, we returned to the Torgil, where we had a very delicious last lunch. I realize I have not had much to say about the food, the crew, or the boat, but I will get to it in my summary, which I will try to write on our flight or after we get home. So, if that is what you are waiting for, you must hold on a little longer.

After lunch, Kathleen started packing as we would be getting off the boat early the following day. I decided to walk back across the river (on a bridge—I haven’t mastered the whole walking on water thing ?) and hike around Porto before it started raining. This is where I was totally disappointed by both Google Maps and Apple Maps. For me to walk across the river on a bridge, both of them had me crossing from one side to the other on the small foot ferry. I didn’t want to cross the Douro on a boat. I had already been up and down the river so many times on a boat I wanted to walk and get the view from a bridge. But they would NOT give me directions to Porto (while walking) to cross on a bridge. I tried putting in driving, but there are so many one-way streets that it would have taken me an hour to get to the bridge. So I went down to reception on the boat and asked Marianna (our guide for the entire week) if she knew the easiest way to get to the bridge so I could walk across. She has lived in Porto for years and said, “Of course. Just get off the boat, turn left, walk straight down the wharf to the bridge and cross it. OMG, Apple and Google—you couldn’t figure that out???

I had no problems once I got across the bridge and walked up to the top of the stairs leading into the city. I took a bunch of photos, and here they are.  (HEY! I saw you looking at those on your phone—cut that out! ?)

That about covered our day. I went back on board the boat and packed up everything I could. Then, it was time for the goodbye from the crew cocktail party and our last dinner on board. After that, it was bedtime with an early wake-up as we had to get off the ship to meet our driver/guide, who would take us to Lisbon by 8:30 am the next day.

PS: Sorry for two posts today. Chalk it up to over-tourism. We are in Lisbon today, and I went out to take a walk and scout for things to do. The city is packed like the cans of sardines that Portugal is famous for. I walked up to get a shot of views from the castle, and there was a one-hour and forty-five-minute wait to get tickets—so many people. When I walked down to another viewpoint I had shot from in December, I found hundreds of people and the reason why the place was so crowded. Out in the harbor are two huge cruise ships, each with 4,000+ passengers.  More about that in a couple of days. And yes, I realize I am a kind of a hypocrite for complaining about tourism when I am a tourist  ??.

Touring is hard on the body.  —Eminem

Back to Europe next week…

by | Oct 3, 2024 | Uncategorized

It’s been a while, but I wanted to let you know to get ready for a plethora of posts as we leave for Europe a week from today. I know—we are going to Europe again. In our defense, when we were there in June, we were just up north in Scotland, England and Norway. This time, we will be heading south to Spain and Portugal.

Last October, we sailed on Oceania’s Vista from Montreal to Miami. On that trip, we were joined by our good friends Mike and Cathy from Wellington, Florida, my brother Steve and his wonderful bride Jamie from San Juan Capistrano, California and our good buddy Jocelyn Hartwell from Chelan, Washington. Sadly, Jocelyn won’t be joining us for this adventure, but the six of us (Mike, Cathy, Steve, Jamie, Kathleen and I) will all be back together. (Just an aside, Mike and I were talking about three months ago that we should always vacation together in October, so next year, we are cruising the Columbia River, and in October 2026, we will cruise the Great Lakes.)

As I mentioned, a week from tonight, we will board British Airways flight 48 from here in Seattle, non-stop to London Heathrow, where we will have about three and a half hours to either rush or relax (depending on how late our flight from Seattle is) before we head south to Madrid, Spain. Although we have been to Spain before, all our visits have been on the Mediterranean coast, where we have visited Tarragona, Barcelona, Málaga and Valencia. But this will be our first time in Spain’s capital.

We are in Madrid from October 11 until the 16th. During our stay, besides seeing Madrid, we will go on day trips to Segovia and Toledo. Since we are traveling with the king of shore excursions and tours, Mike Preisman, we will be on some of the best tours in all of the Iberian peninsula.

After five full days in Madrid, we will catch a plane to hop over the mountains to Lisbon, Portugal. From the time we land there and for the next ten days, we will fully enter the world of Viking River Cruises. We will spend two nights in Lisbon and then board a “luxury motor coach” for a ride north to Portugal’s second city, Porto, where we will board the Viking Torgil for a six-night cruise up and then back down the Douro River. From the riverboat, we will do excursions to Salamanca, Spain, as well as Regua, Barca d’Alva, Pinhão and Lamego, Portugal. (See the map above–you can click on it to enlarge it) We are sure to have fun, food and a great time!

After we are off the cruise in Porto, we are taking a private airporter-type coach south and back to Lisbon, where we will spend another four days at one of our favorite hotels—Hotel Portugal (really original name ?). On the 29th, we will board a flight back up to London Heathrow, where we will spend the night at an airport hotel before flying home the next day. So this means we are gone from the 10th to the 30th! It will not be quite as long as last June, but it will still be long enough for us to have a great time.

This post tells you only a bit because I plan to blog as often as possible. So get ready for another bunch of posts with photos. Of course, as always, my posts will be totally dependent on Wi-Fi. That means good coverage when we are in hotels and, who knows, what we will get on the boat.

In Spain, the dead are more alive than the dead of any other country in the world.  —Federico Garcia Lorca

 

Our own Amazing Race…30 Days…3 countries…2 very tired people

by | Jul 1, 2024 | Uncategorized

This is the last post of a 30-day trip. It is going to be written over a very long day or two. I am starting this while sitting in the lobby of the Hilton Garden Inn at London Heathrow. It is 6:08 a.m. here in London. We flew in here from Copenhagen on SAS yesterday, and we will fly home at 12:45 p.m., arriving at SeaTac in Seattle at 2:30 p.m. this afternoon. So it is going to be a long day.

The worst part of any vacation for us is flying…and airports—just the total hassle of them. As we have gotten older, it becomes more and more of a hassle every time. I do my best to make it better, and some stupid thing (like yesterday’s screwup on Passport Control in Copenhagen) screws up the entire plan. I will let you know how the whole day went before I finish this post.

Air travel is also strange. It messes with my head. For instance, I sit here now in London at 6:00 am, knowing that before I go to bed tonight, in my own bed, in Redmond, I will have boarded a plane, flown nine hours, gotten off the plane, cleared Passport Control again, been driven home, unpacked, gone shopping for groceries, grabbed takeout Mexican food from Ooba, eaten it and watched a few TV shows we have to catch up on. By the time my head hits the pillow in Redmond, it will be 5:00 a.m. here in London. When is Scotty going to invent the Star Trek Transporter so they can just beam me up and beam me down? That’s what I want.

I should also add that we have those miserable Virgin Atlantic Upper-Class seats to contend with on the way home. No recline unless you flip them into a bed. And while I can usually sleep on the way out from the USA to Europe, going back is much worse as it never gets dark. When we arrive, it will only be a couple of hours before my usual bedtime, but at the same time, the middle of the afternoon and there will be lots of stuff I need to do…one of them is getting back on schedule for PDST.

So, let’s get this review of our Viking Venus cruise on the way. To sum it up in one sentence, although there were tiny things that irked us just a little bit, this may have been the best overall cruise experience we have had (other than Celebrity Flora in the Galapagos—but that’s a yacht, not a cruise ship) so far. And this is our 39th cruise. That says a lot.

What we loved
  1. Our Stateroom. I detailed that with photos on this page you will find by clicking here. Stateroom 5030, our home for the last two weeks, is ideal. Big enough that I am not stubbing my toes to get around the bed, it has plenty of storage, a great verandah and, as far as I am concerned, the perfect spot on the ship. Deck five on a Viking ship means only two flights up (I never take elevators on a cruise except to bring luggage on or off the ship) to the buffet and Explorer’s Lounge (my favorite place on a Viking Ship) and only three flights down to the specialty restaurants, the Living Room and to get off and on the ship in most ports.
  2. The ship. Beauty is in the eye of the beholder. And to my eye, Viking Ocean ships are just about perfect when it comes to appearance. Nothing ever jars my eye. The color palette for the entire ship just works for me. Some folks say it’s just Viking and IKEA getting together to design a ship. Well, if that is the case, that’s fine with me. But it is a really high-end IKEA. Just think of Scandinavian design. Clean, muted, nothing jarring. No flashy colors. No Las Vegas at all! See photos of what I mean in a previous post by clicking here.
  3. The quiet. Even though there is music in some venues sometimes (I wished the pianist in the Living Room had played a little softer the night we had drinks there), it is a very quiet ship. There is always someplace I can go and sit in silence to write, process photos, read or have a conversation. But the one place that breaks this for me is The Restaurant (a Viking ship’s main dining room), which I find to be VERY loud. Other than that, I love the quiet.
  4. The crew. I mentioned in a previous post. They are the best overall crew we have ever sailed with.
  5. Itinerary. This was a good one. Some of my closest friends would have disliked the temperatures. They prefer warmer weather. We like the cold. That’s why we live in Washington State. It’s cold but not too cold, wet but not too wet (Seattle averages 37 inches of rain a year/Bergen 88 inches of rain a year), and perfect for us. I always prefer cold over hot. You can always put on another sweater or jacket if you get too cold, but once you are naked, you can’t get any cooler without AC ?. I would have picked Norway as the most beautiful place on earth if we hadn’t been to Scotland before the cruise. We loved every port we stopped in (I will forgive Bergen for one teen’s actions), and we have already told others they must do this cruise. Kathleen said to remind you that the weather changes by the minute. We didn’t get snow, but our full day in Bergen is a great example. We went up the funicular in beautiful sunshine, barely a cloud in the sky. An hour after coming down, the rain was also coming down…horizontally. A deluge we had to take shelter from for an hour (with lunch), and then it was back to sunshine.
  6. Embarkation and disembarkation. Smoothest ever! Less than 20 minutes from car to ship on the front end and 10 minutes from ship to car on the back end. It doesn’t get much better than that unless it’s during a pandemic and no one else is getting on or off. OK, river cruises are easier but I am talking ocean here.
  7. Cruise Director Andre Gaffney and his activity staff. He does outstanding port talks—lots of info. And for us, the best part was that his port talks were televised live every afternoon (before a port day), so we could have a cocktail from our included mini-bar while we watched the port talk from our stateroom before dinner. It became our routine. His announcements during the cruise were also excellent. His assistant (I am so sorry that I can’t remember her name) runs the best trivia game at sea. She is excited, in control and asks questions that are just hard enough to challenge you but not too hard so that she stumps everyone. I just wish the trivia had been at a different time. They were either at noon or 8:00 p.m. At noon, I have lunch, and at 8:00 p.m. I am in bed.
  8. Entertainment was perfect for us ?. I put the emoji on there because, for us, on a Viking ship (river or ocean), the entertainment means watching Downton Abbey on our stateroom television. We just don’t do shows anymore. I guess we are old or just jaded—they all seem the same. So after dinner, it was back to the stateroom where I would process photos, Kathleen would read, and we would watch an episode of Downton. Of course, we have already seen the entire series (and both movies) when they first came out, but it’s nice to catch up with old characters we love again. And we only watch it on Viking ships. So, on our 3-week Med cruise in the fall of 2022, we watched seasons one, two and a little of season three. On our December 2023 Christmas Market River cruise, we watched the rest of season three and a little of season four. We finished four, five and the first three episodes of season six on this cruise. Guess what we will watch on our October 2025 Douro River cruise ??
  9. Shore excursions. Every single Viking-included excursion (even the one on Orkney) was better than any of the included excursions on our 2022 Viking Sky Mediterranean cruise. My favorites were our guides in Greenwich, Tromsø and Geiranger. We did feel a little short-changed in Lerwick when our excursion was cut from 2.5 to 1 hour. Not cool. But the rest of them were great. And all the “luxury motor coaches” were pretty nice.

Let’s talk about the food

We ate in the following spaces (in order of the number of times we ate there), and this is what we thought of them:

(Before we start, a word about the Steve Test. My brother Steve created this test about six cruises ago. It works like this: If you eat in a restaurant while traveling, and that restaurant is near you once you get home, would you go there again?) 

  1. The Restaurant/Main Dining Room. We ate there once. For lunch. On a sea day. When the sea was at its worst, rocking and rolling. We figured we should go there then because no one else would be there and because it was close to the water and much less rocking than the buffet on deck seven. We were right about the rocking and the emptiness. We were four of about 30 people there. Still, it was a little louder than the buffet, and the food was basically meh. I had a dry Rueben sandwich that was not on rye bread, had little Russian dressing and came with almost cold fries. The service could have been more consistent as well. See why we don’t eat there? That’s a fail on the Steve test.
  2. The Chef’s Table. This is one of the ship’s specialty restaurants. It features a fixed menu. They rotate three menus throughout the cruise. You can see the menu on the Viking app or on your television and know what menus are coming up. The only problem is that you can’t see them three months before the cruise when making reservations. We had reservations for two nights. When we got on board and looked at the three menus that would rotate through our cruise, we canceled our first reservation. Three people in our party of six could not (allergies) or would not (preference) eat anything in the first three courses. We did keep our second reservation, and when we got there, the menu did not match what was on the app or our TV. Thankfully, the menu had turned to a Mexican meal, and everyone could and would eat all of it except the first course. It was very good and restored my faith in The Chef’s Table. The food was excellent. The molé sauce was a LOT better on Oceania Vista but the rest was great. That’s a pass on the Steve test, but only for this menu.
  3. Manfredis. This is Viking’s Italian specialty restaurant. We ate here twice on our previous 21-night Viking Ocean cruise, and once Kathleen got food poisoning, and the other time was just meh. This time, there was no food poisoning, but it was still meh—just not great Italian food. Maybe I say that because I am half Italian, love to cook Italian food and love a great Italian restaurant. We went to one in Glasgow (Banca di Roma), and on a scale of 1-10, the one in Glasgow was a nine, and Manfredis is barely a three. This does NOT pass the Steve test—FAIL! Come on, Viking, you can do better.
  4. Mamsens. This is a small deli-type place just inside the door of The Explorer’s Lounge. They serve amazing Norwegian waffles with fruit, sour cream and brown cheese for breakfast, which I love. You can also get substantial pastries there. Actual Norwegian bakery goods. YUM! At lunch, they have great open-face sandwiches that I also like a lot. When we were on Viking Sky, there were usually three choices: two meats and one seafood. On Venus, there were just two choices (one less meat), so we ate there less as Kathleen couldn’t eat the seafood choice. But they still pass the Steve test with flying colors. I could eat breakfast there every day.
  5. The Pool Grille. I love this place. It’s out by the pool with delicious hamburgers, hotdogs, a few salads, fries and onion rings. It’s in the open air when the weather is good (it has a roof that opens and closes). I ate a few lunches there and loved the food. It’s a big fat PASS on the Steve test. I would eat here once a week if it were near our house.
  6. The World Cafe/Buffet. As you know, if you have followed along, we ate here for most dinners, about half of our lunches and breakfasts. We thought the food was of high quality and well cooked, and the hot was usually hot, and the cold was usually cold.One of the nicest surprises was the new Asian counter, where you could get some excellent Asian food prepared in front of your eyes. And the two guys that worked that counter were great! What we didn’t like (compared to our Viking Sky cruise in 2022) was that there seemed to be less selection. Please don’t misunderstand me. I am not saying there weren’t plenty of choices every day. It was always a completely full buffet. But the same food was often repeated over and over again. For instance, on the first night, Steve and I were thrilled to find a massive seafood display with ceviches, seafood salads, salmon, marinated octopus, and so much more. There was also an outstanding selection of sushi on the opposite side from the fish…but it was exactly the same EVERY NIGHT! I mean, in 14 days, how often can you eat the same fish dishes or the same sushi? At lunch, that seafood spot was the salad bar. But at night, that went away. That means if you just wanted a salad for dinner, you better like seafood because that’s all there was.There was too much red meat. I mean a lot of red meat. Beef, venison, veal, lamb…all stuff we love, but too much of it. Kathleen said, “It was like your choices were red meat or seafood. If you want to eat vegetarian for a night, good luck.” There were always steamed veggies but very few vegetarian entrées. We loved the red meat dishes but we are going to have to go full vegan for a few weeks to get over this cruise.Lastly, pizza on Venus was the WORST I HAVE EVER HAD on land or sea. I am a pizza lover. I make the best pizza I know of. Of course, I am a little bit prejudiced. During the entire cruise, they only had three kinds: Margherita, cheese, and one night, they even threw some mushrooms on one. It was just awful.

Overall, the food was as good as any cruise we have ever been on, except last year’s cruise on Oceania Vista. It just needs a little bit of improvement. We ate too much. Here are some food pictures to make you hungry.

What we DID NOT love

Nothing. I can’t find a single thing I really disliked. It was just as we expected, except that the ports were so much better than we thought they would be. As you all know, I was unhappy about the speed of the internet, but that wasn’t Viking’s fault. The problem lies with Elon Musk, Starlink and a lack of satellites at the poles. Get with it, Musk.

x

Every new beginning comes from some other beginning’s end.  —Seneca

Gorgeous Geiranger

by | Jun 28, 2024 | Uncategorized

WARNING! This is a LOOOONNNNGGGG post. Feel free to read it in two or three parts. But there are a lot of beautiful pictures of Norway.

As we were ending our day last night, I told Kathleen that while I still thought Scotland was the most naturally beautiful place in the world, Norway had to be a close second. This has been an amazing trip so far because we have been able to visit both these places and see their incredible beauty. We had been impressed with Norway so far, but when we sailed into Geiranger that went over the top—this place is incredible.

If you have never sailed into or out of Geiranger on the Geiranger fjord, you need to do it. The night before we arrived, our wonderful cruise director André had told us that the sail-in would begin up the fjord at 4:30 a.m. But he reminded everyone that we would also sail out in the afternoon, and it would be much better weather then. Of course, the photographer and writer in me wanted both. So there I was at 4:30 a.m., standing outside the Explorer’s Lounge in the rain, taking pictures.

As any good photographer will tell you if you have a chance to shoot something twice—in a different light—do it! So I did. And I was glad I did because natural beauty comes in many forms, both wet and dry, dark and light and getting to shoot Geiranger fjord was worth getting up early. I am going to shut up now and post the photos of the sail-in, and you can see what I mean. Don’t forget; if you click the first shot, you can scroll through with your arrow keys or by swiping. And PLEASE…don’t look at my photography on a phone. Please…

A slight problem here. WordPress (the software I use to create this site) won’t let me add more photos to that gallery. So here are more, starting with The Seven Sisters.

One other photo I want you to see so I can reference it later is this one of the village of Geiranger. Pay special note to the waterfall that flows down to the town. If you look closely (you can click the photo to enlarge it), just to the right of the waterfall is a staircase. We were told it has anywhere from 321 to 384 steps. My brother Steve and I climbed it a few hours later—more about that, with photos below.

Our morning was planned for us as we had signed up for the included shore excursion, “Panoramic Geiranger.” So at 9:10 a.m., we piled onto our “luxury motor coach” and were off up the mountain to see the incredible views. Sadly, some of the folks who had the early excursions saw nothing but clouds. Clouds from the bottom, the middle and the top. Which means they basically saw nothing. Those of us with the later excursion had better luck.

Our first stop was a gorgeous alpine lake at the very top of a long set of hairpin-turn switchbacks (which I kept my eyes shut for—pretended to be asleep—don’t tell anyone, but I am afraid of heights). There we were, above the clouds. The photo at the very top of this post is of that lake. There is not a lot else to take photos of at the top—a little gift shop, pay toilets and a restaurant.

Then, it was back down the hill to a spot that overlooked Geiranger. When the “luxury motor coach” first pulled over, we were still socked in with clouds, but by the time we had been there about 10 minutes, it cleared up. YAHOO! Here are a couple of shots I got from this stop.

After this, we went down the switchbacks (I kept my eyes closed again) to the bottom. I breathed a sigh of relief when we got there because I thought we were going back to the ship…but no…we were going up another set of switchbacks that were even worse. And when we got to the top to take pictures, we were in a cloud/fog and couldn’t see a thing. So much for that. Once off the second hill, we were off the “luxury motor coach” and back on Venus for lunch. After lunch, Jamie and Kathleen went back to their respective staterooms to nap, and Steve and I climbed the staircase next to the waterfall. It was an amazing walk, as you can see from my photos. Don’t forget; if you click the first shot, you can scroll through with your arrow keys or by swiping. And PLEASE…don’t look at my photography on a phone. Please…

After we were back down from the waterfall staircase, Steve and I  did a little shopping (or tried to) and went back to the ship (Geiranger has a cool floating dock that extends into the fjord, and you get to walk off the ship and in to dry land in about five minutes—there’s a picture of it in the slides below.) About an hour later, as we headed up to dinner at the World Cafe, the captain announced we were leaving Geiranger and that the sail-out would be much different than the sail-in early that morning. If you don’t believe him, here are the photos I got as we sailed up the fjord.

That’s about it for Geiranger. As you can tell, it was quite the day. We had every kind of weather you can have (except snow—thankfully), and we got to see the best of the fjords in the best of ways. The next day we would be in Bergen. We had heard amazing things about Bergen but our first day there would turn out to be the worst day (for me) of the entire trip. More soon.

Many a calm river begins as a turbulent waterfall, yet none hurtles and foams all the way to the sea.  —Mikhail Lermontov